White Wines
2013 Chardonnay – Bone dry. Bright pear aromas and flavors. $11/55/110
2012 Dry Riesling – Bone dry. Mango and papaya with racy acidity. $11/55/110
2013 Gewurztraminer – Spicy and floral, crisp and clean. $11/55/110
Red Wines
2013 Pinot Noir – Light and soft, with red fruit tones $9/45/90
2011 Cabernet Franc – Light bodied with cherry and crab apple flavors. $11/55/110
2011 Cabernet Sauvignon – Black fruit tones with silky tannins. $11/55/110
Dessert Wines
Any Port in a Storm – Light port wine, almost dry. $9/45/90
White Ice-Box Wine – Nice balance of sweet and tart. Made from 100% Riesling grapes that were harvested, frozen and pressed. $15/75/150
Mama’s Boy – A spiced version of our light port. $9/45/90
Please list stores in 48328 area that carry your Port in a Storm.
Carol – You might give Colasanti’s in Highland a call. Also, there is Wine Castle on 7 mile at Farmington.
Another possibility is Simply Wine in Northville. — Warren Raftshol
Warren, where would I find your wines in the Holland/Grand Rapids/Muskegon area?
Hi Emelda,
In Grand Rapids, there is Under the Vines at 959 Cherry St, 616 356 1986 and also Siciliano’s Market at 2840 Lake Michigan Drive, 616 453 9674
Was in on Thursday and bought several bottles of your wine. After I returned home I began thinking about the system that you used to tap the wine bottles. I would love to have one of those at home as I am the only person drinking wine unless I have a dinner party and keeping the cork in would definitely keep the wine fresh as I finished the bottle. Would you be able to let me know which one you use. Thank you.
Hi Nancy,
The wine pour equipment is called a Coravin. The most affordable one is at Amazon for $70